Antimicrobial garlic derived diallyl polysulfanes: Interactions with biological thiols in Bacillus subtilis ScienceDirect Garlic and Gaseous Mediators: Trends in Pharmacological Sciences Production of reactive oxygen species by freezing stress and the protective roles of antioxidant enzymes in plants Immunomodulatory Effects of Glutathione, Garlic Derivatives, and Hydrogen Sulfide
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